Caleno Chardonnay is a wine of particular elegance; It presents particular qualities of finesse and persuasiveness. Balanced, fresh and pleasantly enveloping.
Characteristics of the wine
Wine type: Sicilian lands
Production area: Western Sicily
Terrain: Mainly hilly of sandy origin
Main grape varieties: Chardonnay 100%
Yield per hectare: 70 quintals
Harvest: Manual, from the 1st to the 2nd week of August
Winemaking technique: Off-white and subsequent alcoholic fermentation at a controlled temperature.
Description and combinations
Color: Straw yellow with greenish reflections
Smell: Intense fruity scent
Taste: Dry, full and with good freshness
Alcohol content: 12.5% vol.
Food pairings: Wine for the whole meal, excellent with appetizers, fish and white meats
Serving temperature: 8-10°C.